Take 1/2 kg chicken clean it and add salt mirchi powder, ginger garlic onion paste, lemon juice (1 lemon) and keep aside for some time.
Take cashew nut powder – 1/2 cup, Oil 1 cup, cinnamon, cloves & cardamom and keep them ready. Put oil in the pan & keep it on the fire. Add cinnamon cloves and cardmom with chicken & let It boil. Before removing from the fire, add nut powder and green chilly pieces.
“It is my dream to see Indiavas the number one position on the Poultry map of the world.+more
Ingredients: Chicken – 1/2 Kg. Lemon (Big) 4 Ginger Garlic Paste 2 spoons Oil – as required Turmeric Coconut Powder+more