CHICKEN PEPPER FRY

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Ingredients:

Chicken with bones 1/2 kg.
Onions – 4
Tomato – 1
Pepper – 4 spoons
Coriander – 2 spoons
Jeera – 2 Spoons
Ginger Salt Garlic Paste – 4 Spoons
ChIlli Powder – 1/2 Spoon

Procedure:

Wash the chicken. Add the powder, ginger garlic paste, chilli powder, salt & 1/2 glass water. Boil it. Put the pan on the fire and put 10 spoons of oil. Add onion pieces & Tomato pieces and fry them. Then add the boiled chicken and fry it for 15 minutes. This dish is without spices.

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